Wednesday, September 7, 2011

What's better than the farmers market?

You all know my love for the farmers market. It's a treat every Saturday morning to get up and peruse the fresh produce, talk to the farmers, see the unique varieties of vegetables, observe the changing seasons through what food is available. The farmers market is great because the money goes straight from the buyer to the producer. No middle man. It's great because it's local. The farmers care about their food. You get produce at its freshest. It builds a sense of community. But, as much as I love the farmers market, there's an even better option . . .

. . . the CSA! (Community Supported Agriculture) CSAs are "a way for consumers and farmers to share the benefits and risks of sustainable agriculture. Each growing season, members pay a pre-determined price up front to support the farm. This price is based on the running costs of the farm divided by the number of households the farm can feed, without over-taxing the resources of the farm. In return for their investment, members receive a weekly supply of fresh, organic produce. Shareholders and farmers thus become partners in the stewardship of the Earth's fertility and in the production, distribution, and consumption of locally-grown food" (www.rootsfarm.org).

Yesterday I received my first CSA share from Roots Farm, and take a look at all of the amazing stuff it included!
Purple beans, three varieties of eggplant, an assortment of hot and sweet peppers of all shapes and sizes, arugula, basil, okra, and two pounds worth of tomato varieties

I love being a member of a CSA because I'm partnering more closely with the farmers, sharing in both the abundances and scarcities of the harvest. It's a great way to experiment with new ingredients and try new foods. I would never go to the farmers market and buy that many peppers or that much okra, but now that I have it, I'm determined to use every last bit! It fosters variety and creativity in the kitchen, which is not only fun, but healthy too! Tonight I'll be trying this okra gumbo, with the majority of the ingredients coming from my share! (To find CSAs in your area, check out www.localharvest.org.)

2 comments:

Sharon Telschow said...

That sounds soooo good. Okra Gumbo. What a bunch of amazing foods!

Maggard said...

That's a TON! Those eggplant are my favorite variety... love them! Probably should tattoo one on my body somewhere...